Edier is an amazing person, not only when it comes to coffee, but to every aspect! We had the pleasure to meet him in Pitalito, where he works next to Cesar, the professor whom developed our Pink Borbon Creation project. Edier has been involved in coffee since his first thoughts as he said. He started his own project in the Vereda Chillurco back in 2014, since then, he has been growing his genetic materials to have nowadays approximately 8 different varieties like Gesha, Java, Laurina, Yellow Borbon, and others! Also, he started working focused mainly on processes since 2018, when he and Cesar decided to give the coffee processing industry in Huila a new face, which has certainly given amazing results, and this lot is what consistency, discipline, and always a smile in everything you do represents!